Yellow Peaches- South Carolina

The first peaches of the season are here. Yellow-fleshed, sweet, juicy, and covered in fuzz — these South Carolina clings are the real deal. They're not yet freestone, but the flavor is pure summer and the true peach taste we've all been missing since last season. Eat them fresh, slice over ice cream, or just bite in and let the juice run. First arrivals go fast — limited seasonal availability.