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Fresh from the Farm Kitchen

Garlic Dill Refrigerator Pickles

$7.00per item
Cool, crisp, and packed with punch. We pick Kirby cucumbers at the peak of the season, pull garlic and dill flower straight from the field, and bring it all to our Farm Kitchen at Open Hand in Gaithersburg, where they're put up in small batches. Keep them cold and eat them straight from the jar, pile them on a burger, or chop them into potato salad.

Vegan. Keep refrigerated for maximum crunch.

Ingredients: Cucumbers, vinegar, water, onions, garlic, dill, salt, sugar, spices, herbs, calcium chloride.
Net Wt. 32 oz (907 g)
Garlic Dill Refrigerator Pickles

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