Potatoes & Storage Crops

Fresh New Red Potatoes - Tender, thin-skinned potatoes with creamy white flesh! Perfect for boiling, roasting, or potato salad. No peeling needed!

Small, tender white potatoes with thin skin—no peeling needed. Perfect for roasting whole, boiling, or adding to soups. Creamy texture and quick cooking time.

Locally grown and freshly harvested. Store in a cool, dark place for several weeks.

Fresh Sweet Potatoes - New Harvest from Lancaster County
Discover the incredible difference of truly fresh sweet potatoes straight from Lancaster County's fertile farmland! Our new harvest sweet potatoes are freshly dug from the rich soils of Lancaster County, Pennsylvania, with vibrant orange flesh that's naturally sweet, moist, and incredibly flavorful. These beauties haven't spent months in storage like grocery store varieties – they're at peak freshness with maximum natural sweetness and creamy texture. Perfect for roasting whole, baking into pies, making healthy fries, or adding to soups and stews. Store in a cool, dark place where they'll keep for weeks and actually get sweeter over time!